Shortcrust pastry with creamy goats cheese and Isle of Wight tomatoes makes this cherry tomato tart a true celebration of the season

Full of flavour and fibre with a crispy golden exterior, this seeded Spelt & Einkorn Sourdough might just be my new favourite tin loaf.

Weekend scones - made with sourdough discard and fresh blueberries. The perfect weekend treat with lashings of whipped cream and jam