
Beetroot, lemon & garlic dip
An earthy and sweet beetroot dip topped with creamy feta and sesame seeds

Date, oat & raspberry cups
Easy no bake oat, date and chocolate cups, full of good fats and healthy ingredients for top snacking.

Mixed Berry Pavlova
A simple seasonal pavlova to delight EVERYONE around your table.

Tomato Tart with goats cheese
Shortcrust pastry with creamy goats cheese and Isle of Wight tomatoes makes this cherry tomato tart a true celebration of the season

Spelt & Einkorn Seeded Tin Loaf
Full of flavour and fibre with a crispy golden exterior, this seeded Spelt & Einkorn Sourdough might just be my new favourite tin loaf.

Blueberry & Raisin Sourdough Discard Scones
Weekend scones - made with sourdough discard and fresh blueberries. The perfect weekend treat with lashings of whipped cream and jam

Light Rye Sourdough Boule
It’s Real Bread Week and I’m kicking off with this wonderfully nutty and nutritious light rye wholegrain loaf. A celebration of artisan skill using nutritious, century-old ingredients.

Mini Bakewell Tarts
Long live the Bakewell Tart! These mini bite sized frangipane cakes are a true taste of British nostalgia.

Roasted Beetroot Hummus
Line up the crudites! This ruby-red beetroot hummus is a flavour-packed riot of good stuff.

Kale, Artichoke & Smoky Garlic Panzanella
Champion seasonal kale with this super simple Panzanella! Paired with chunky sourdough breadcrumbs, parmesan and lemon - it’s the perfect winter salad.

Chocolate Love Loaf
This indulgent chocolate sourdough loaf is the perfect way to say I love you (and not just on Valentines Day!)

Seville Orange Marmalade
Make the most of Seville Orange season with this classic homemade marmalade - ripe for slathering on toast and gifting to friends.

Nutty Granola
A simple homemade granola for breakfast, snacks and desserts with a prep time of just 5 minutes.

Pistachio Pesto
This delightful green pesto is perfect for speedy mid-week meals that require a little extra flavour pow. Made with roasted pistachios and radish microgreens, it’s loaded with antioxidants with a rich, vibrant flavour.

Creamy Haricot Beans
Light on the tummy (and the bank balance) these creamy haricot beans present some big flavours with just a few humble ingredients.

Sausage rolls with brussels sprouts and cranberries
Serve these festive sausage rolls up for your top folks and they will love you forever. Sweet and succulent, and perfectly indulgent.

Chocolate & Cranberry Cookies
Scale up your cookie game with these cranberry and chocolate festive cookies. One is never enough!

10 minute flatbreads
Speedy and easy - these 10 minute flatbreads are light as a feather and such a treat when eaten fresh. Line up your toppings and give them a go!

Mini Mince Pies
A deliciously buttery mini mince pie made with homemade flaky shortcrust pastry and the most delicious Festive mincemeat.

Chicken & Leek Pies with a Chilli Butter Puff Pastry
A hug in a ramekin - these chicken and leek pies combine the creamiest sauce with the flakiest pastry for a dinner to remember.